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    Sampling Some Gin Drenched Delights.

      The amazing Mike, head chef at Langass Lodge in North Uist, has been creating some tasty gin infused dishes using Downpour Gin.    From the mouth watering Halibut ceviche cured in North Uist G...
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    Festival Season In Full Swing.

       As the festival season is upon us we’ve been keeping busy bringing a taste of Island Life to friends old and new.    Our summer highlights have included a trip to the South Uist and Ben...
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    Going Electric.

    At North Uist Distillery Co. we’re always looking for ways to reduce our impact on the natural environment. As we were planning our summer events we wanted to make sure that our activity had as li...
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    Out And About. Summer Events.

    Summer is officially here and we’re getting out and about within North and South Uist to spread the good word about Downpour Gin. From the North Uist Highland Games to our personal favourite, the S...
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    Month One. Awards Won.

    It’s pretty early days for the distillery, but we are immensely proud that our launch product Downpour Gin has already brought home two awards. This makes us very happy. We’re delighted to have bee...
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    North Uist Distillery Co. In The Press.

    It’s been a bit of a whirlwind since we launched our new distillery to the world a couple of weeks ago and we couldn’t be happier with how things have gone. We’ve been blown away by the love and su...
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